Monday, 8 October 2012

Welcome to Petit Pois

Cooking for me isn't about feeding myself. In fact if I'm in the kitchen experimenting or russling an old favorite it is very rarely my own enjoyment I have in mind. The pleasure I take from cooking isn't predominantly my own, it is the joy on a loved ones face when I create something especially for them.
 
So join me please as I attempt to further my knowledge and understanding on my beloved hobby, I intend this blog to be a variety of recipes, tips, tricks and potentially product or resturant reviews. Being a student thrift I'm sure will be heavily featured, but never fear, it is my belief that food can be made chic even on the smallest of budgets.
 
I do so hope you enjoy, much love Petit Pois 

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